This week’s sweet treats: 16.08.2013

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What better way to start your Friday than with our weekly round-up of the sweetest treats we’ve eaten this week. Here’s 5 of our favourites….

This week’s sweet treats (clockwise from top left):

  1. An incredibly tasting layered cake made with raspberries and Total Greek yoghurt & cream filling made by Helen with a little help from Eric Lanlard  review
  2. A delicious warm bakewell tart served with ice-cream from Bill’s, Chichester – review
  3. Home-made scones & jam served with clotted cream. So yummy I had two. Made by my friend’s wife Mary for his 65th birthday tea
  4. Lemon cake from Compton Tearooms review
  5. Chocolate cupcake from Lott’s Tearooms, Denmead.


Living life, loving cake

A x


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