Toffee Cake

  • Weekly Treats

    • This week’s sweet treats : 08/05/2015

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    Cheese & cheers, Southsea, portsmouth, cheese Southsea, Southsea delicatessen, cheese & wine Southsea, pain au chocolate, la cuisine, port solent, toffee cake, avocado and bacon sandwich, avocado and bacon, the chocolatier, aneesh popat, Cabernet Savignon chocolate, Cabernet Savignon truffle, water ganache, water ganache chocolates, truffles, Annie Jones, Petersfield, tapas, tapas Petersfield, pattiserie Petersfield, textures of chocolate, white chocolate, honeycomb, cattle station, Fitzroy crossing, smoko, food blogger, working holiday visa, Australia, Northern Territory, Apple cake, slate plate, treats, this week's sweet treats, sweet treats

      What better way to start your Friday than with our weekly round-up of some of the many sweet treats we’ve eaten this week in England and Australia. Here’s five of our favourites! Clockwise from L-R: 1. Helens getting very good at cooking and baking after working on a cattle station for the past month. This […]

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  • Weekly Treats

    • This week’s sweet treats: 13.05.13

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    What better way to start your Friday than with our weekly roundup of the sweetest treats we’ve eaten this week. Here’s 5 of our favourites…. This week’s sweet treats (clockwise from top left): Honeycomb smash cheesecake topped with honeycomb pieces from Prezzo.  A well-deserved slice of toffee cake from Cloisters Cafe, Petersfield, while out cycling in Hampshire.   […]

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