• Weekly Treats
  • This week’s sweet treats : 02/10/2015

    What better way to start your Friday than with our weekly round-up of some of the many sweet treats we’ve eaten this week at home and abroad. Here’s five of our favourites. 1. Helen’s no longer the cook at the cattle station in the Kimberley region of Western Australia. This means she’s back in the yard being […]

  • France
  • Le Prieuré, Villeneuve-lès-Avignon, France

    Fabien Fage, Villeneuve-lès-Avignon, Villeneuve, Villeneuve-lès-Avignon, ,Le Prieuré, Michelin, Michelin restaurant Avignon, Michelin star Avignon, Michelin star restaurant Avignon, Avignon, foie gras, edible gold leaf, amuse bouche, gazpacho, canapes, chocolate & mango

    Geoff and I were staying at a quintessential French hotel and restaurant, La Ferme on Île de la Barthelasse in the countryside within easy reach of Avignon by bike or car. We had eaten there the evening before and although it was very good and we enjoyed our meal very much, we wanted to try somewhere different. We […]