I love France and visit at least twice a year, usually cycling in Brittany or Normandy but back in June we went to the Provence and cycled up Mount Ventoux. It’s beautiful there and I just love the food. So I was really pleased when Bonjour French Food kindly sent us a box which contained this […]
Products
Introducing….the Goanut!
The hybrid hype has returned after this week’s #Duffingate scandal, which saw Starbucks trademark their “new” Duffin, despite it having been produced by an independent London tearoom, Bea’s of Bloomsbury, for the past couple of years (Oh crumbs!). I’ve previously reviewed the original Duffin (here) and mentioned it in an article I wrote about combining recipes […]
Haa eesti toit: Good Estonian Food
When I grow up I want to be an international jet setter. I love hearing about my grandparent’s holidays, which in recent years have involved trips to the Caribbean (Nan and Grandad Newman) and India (Grandad Mudie). This year my Nan and Grandad went on a cruise around the Baltic’s, visiting a whole host of […]
Yog Frozen Yogurt
I was kindly given some vouchers for a regular pot of Yog frozen yogurt so it was only right I popped into the BFI IMax at Waterloo on a pleasant summer’s evening. I’m a big fan of frozen yogurt (FroYo) and have had a fair few in my time, home and abroad, so I was […]