• Australia
  • No 8 by John Lawson: Melbourne

    No 8 by John Lawson

    Valentine’s Day may have long passed but I couldn’t not share with you my first taste of fine dining in Melbourne. I’m a real sucker for bite-sized fancy food which I have to get dressed up for, but it’s not often you find someone to enjoy it with and it’s just not the same when […]

  • Travel
  • Australia’s Northern Territory: Darwin

    It was sad to leave my parents but I had a flight from Brisbane to catch. I headed to Darwin for a couple of days before I starting work at a cattle station in Western Australia’s vast outback. Darwin’s changed since my visit in 2009 but it still has a special vibe you can’t find elsewhere

  • Weekly Treats
  • This week’s sweet treats: 17/04/2015

    The Two Badgers, St. Kilda, Melbourne, Australia, Michael David Clay, champagne jelly, panna cotta, polenta porridge, Kettle Black, Top Paddock, hotcake, South Melbourne, elephant poo coffee, weasel poo coffee, Marina Bay Sands Hotel, The cheese & chocolate bar, singapore, chocolate bar, chocolate bar Singapore, cattle ranch, Instagram, Spencer Bar & dining Room, assiette of desserts, plate of desserts,

    What better way to start your Friday than with our weekly monthly round-up of some of the many sweet treats we’ve eaten this week month, around the world. Here’s five of our favourites! Clockwise from L-R: 1. Sometimes it’s too hard to choose just one dessert after a meal, so I love it when restaurants do an […]

  • Hong Kong
  • Café Gray Deluxe: Hong Kong

    food blogger, Melbourne blogger, foodie, food & travel, food & travel blogger, Helen Newman, Alison Newman, Cafe Gray, Cafe Gray Deluxe, Upper House, Upperhouse, Hong Kong, Cafe Grey, Cafe Grey Deluxe, Morton's, The Marriott Hotel, Victoria Harbour, brunch, micro salad, 49th floor, duck cottage pie, mimosa, blood orange mimosa, papaya, mango, papaya & mango salad

    What a shame Geoff and I found Café Gray Deluxe too late as we loved it and had we found it earlier we most definitely would have returned. Geoff had it on his list of ‘places to eat’ but we stupidly saved it for our last day in Hong Kong. We could have kicked ourselves […]