Little portsmouth foodies
Mother and daughter team

treats

Posted on May 7, 2015May 7, 2015
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this week's sweet treats, treats, sweet treats, Cheese & cheers, Southsea, portsmouth, cheese Southsea, Southsea delicatessen, cheese & wine Southsea, pain au chocolate, la cuisine, port solent, toffee cake, avocado and bacon sandwich, avocado and bacon, the chocolatier, aneesh popat, Cabernet Savignon chocolate, Cabernet Savignon truffle, water ganache, water ganache chocolates, truffles, Annie Jones, Petersfield, tapas, tapas Petersfield, pattiserie Petersfield, textures of chocolate, white chocolate, honeycomb, cattle station, Fitzroy crossing, smoko, food blogger, working holiday visa, Australia, Northern Territory, Apple cake, slate plate

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