I have recently returned from a rather wet week in Austria, staying at the fabulous Gartenhotel Theresia in Saalbach-Hinterglemm, Austria who are now in their 3rd generation of owner-managers. They are the first hotel in the Salzburg region – and only ones in Hinterglemm – to offer fully organic cuisine and permitted to display the organic seal of approval. We had only two dry days but we […]