• Travel
  • Springvale Station: The Kimberley

    Springvale Station, Yeeda Pastoral, Fitzroy Crossing, bull catching, bulls, bull catcher, the Kimberley, The Kimberley's, WA, australia, cattle station,

    It’s been a while since I last updated you on life and lots has happened like moving to a new home, Springvale Station. I’m not sure what it is but I can’t quite seem to draw myself away from The Kimberley’s in Western Australia, despite spending the most part of last year unable to settle. […]

  • Weekly Treats
  • This week’s sweet treats : 02/10/2015

    What better way to start your Friday than with our weekly round-up of some of the many sweet treats we’ve eaten this week at home and abroad. Here’s five of our favourites. 1. Helen’s no longer the cook at the cattle station in the Kimberley region of Western Australia. This means she’s back in the yard being […]

  • Weekly Treats
  • This week’s sweet treats : 04/09/2015

    sweet treats, Anzac Day, Anzac cookies, Anzac cookie recipe, recipes, Anzac recipe, Home Coffee, Home, Albert Road, southsea, Home Albert Road, coffee albert Road, Home, southsea, Southsea, Portsmouth, cattle station, Australia, outback, chocolate cake, Springs Cafe, West Meon, The Thomas Lord, Thomas Lord, Eton Mess, meringue, bbq, bank holiday weather, The Marmion Pub, The Marmion, Marmion Road, cheese, port, espresso, blueberry & pecan cake, vegan, gluten-free, gf, Capers, Lou Lou's, sweet treats, this week's sweet treats, Ye Olde George Inn, East Meon, Capers, Lou Lou's

    What better way to start your Friday than with our weekly round-up of some of the many sweet treats we’ve eaten this week in England and Australia. Here’s five of our favourites. We were so impressed with Home Coffee in Albert Road, Southsea when we visited for the first time on Monday that I quickly […]

  • Recipes
  • A new found love for food: my favourite recipes revealed

    recipes, banana bread, cattle station, friands, smoko's, muffins, kladdkaka, chicken, Fitzroy Crossing, Australia

    My new found love for cooking started three months ago when I took a job on a cattle station close to Fitzroy Crossing in the Kimberley region of Western Australia. I’ve continued to experiment in the homestead kitchen and sometimes cook four days a week for the crew. I’ve already shared with you some of my […]